Leeks from the garden. It was very cold, it was snowing but leeks are always there, mid December. I picked up three of them and I made a warm “risotto” with a little bit of pancetta and Arborio rice.
About
MATTEO TORRI
Independent photographer with special interests
in healthy food, vegetable gardens, orchards and everything you can plant, grow and cook.
From ground to table, my experiences for a simple, natural and more delicious way to eat, this is what I'd like to share with you.
Always ready to experiment new recipies, but strongly influenced by the traditional cuisine of Milan and Lombardy.
I'm living between Italy and North America.
all content © 2010-2011 Matteo Torri
